Ruby mini eggs
For novelty lovers, here’s a treat: milk chocolate mini-eggs with hazelnut cream and crispy crumbled wafer coated with an additional layer of prized ruby chocolate. The candy wrapping is perfect for enjoying one after another, to the delight of your sweet tooth! What are you waiting for? Try it!
MILK CHOCOLATE PRALINES (cocoa solids: 30% minimum; milk solids: 18% minimum) WITH COUVERTURE CHOCOLATE, CREAMY HAZELNUT FILLING AND FINELY CRUMBLED BISCUIT.
Ingredients: sugar, couverture chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, acid: citric acid, flavouring), vegetable fats (coconut, palm kernel, palm, – in varying proportions), cocoa butter, whole milk powder, cocoa mass, fat-reduced cocoa powder, finely crumbled biscuit (2.3%) (wheat four, sugar, anhydrous milkfat, sunflower oil, skimmed milk powder, barley malt, salt), hazelnut (2%), skimmed milk powder, whey powder, emulsifier: soya lecithin, coating agent: gum Arabic, glucose syrup, flavouring. May contain traces of other nuts and eggs.
Store in a cool, dry place.
|Energy||2287 kJ/ 548 kcal|
|of which saturates||23 g|
|of which sugars||55 g|